Que The Mic

A podcast about BBQ, Business, and More with BBQ Hall of Famer, Darren Warth and The Reverend, Randy Twyford!

More
Recent Episodes
  • BBQ Everywhere
    Apr 29, 2025 – 01:01:26
  • Here’s What We Think You Should Do
    Apr 21, 2025 – 01:01:05
  • How Can We Cater Like That?
    Apr 14, 2025 – 01:11:39
  • When Isn't Something Broken?
    Apr 7, 2025 – 01:11:32
  • Perfect BBQ Food Truck—What’s on the Menu?
    Mar 31, 2025 – 01:11:39
  • Just A Couple of BBQ Boyfriends
    Mar 24, 2025 – 01:32:23
  • WE MADE IT TO 100!
    Mar 17, 2025 – 01:04:51
  • Let's Call This a Shit Show
    Mar 10, 2025 – 01:08:00
  • BBQ In The Cold
    Mar 3, 2025 – 01:12:55
  • Don't Forget About The Ghost Kitchens
    Feb 24, 2025 – 51:05
  • Randy's Going To The Beef Expo
    Feb 17, 2025 – 57:53
  • Situational Awareness
    Feb 10, 2025 – 01:12:04
  • The Price of Eggs Are What!?
    Feb 3, 2025 – 58:33
  • Just Talking About Food
    Jan 27, 2025 – 59:42
  • Time To Work On The System
    Jan 20, 2025 – 01:07:09
  • This Seems Fishy
    Jan 13, 2025 – 01:05:48
  • Anything Goes
    Jan 6, 2025 – 01:13:08
  • 2024 Recap
    Dec 30, 2024 – 01:15:24
  • When To Raise Prices
    Dec 23, 2024 – 01:10:11
  • Christmas Dinner
    Dec 16, 2024 – 01:08:52
  • What Happens In Vegas
    Dec 10, 2024 – 59:22
  • Post Thanksgiving "Break"
    Dec 2, 2024 – 01:00:06
  • Mother Cluckers Talking Turkey
    Nov 25, 2024 – 01:08:37
  • Safety Tips
    Nov 18, 2024 – 57:15
  • Dammit Randy
    Nov 11, 2024 – 01:04:46
  • The Royal Recap
    Nov 5, 2024 – 01:05:01
  • Open For Business
    Oct 28, 2024 – 01:01:22
  • Finishing Touches
    Oct 21, 2024 – 01:02:13
  • The Jack 2.0
    Oct 14, 2024 – 01:03:45
  • Breakfast Prep & BBQ Strategy
    Oct 7, 2024 – 01:06:45
  • Business Battles
    Sep 30, 2024 – 59:37
  • The Murphysboro Competition
    Sep 23, 2024 – 01:03:24
  • How To Transport Caterings
    Sep 16, 2024 – 01:06:40
  • Time Management
    Sep 9, 2024 – 01:08:32
  • 3 More Weeks
    Sep 2, 2024 – 01:11:10
  • Answering Your Catering Questions
    Aug 26, 2024 – 01:07:01
  • We Get Into Some Catering Tips
    Aug 19, 2024 – 01:04:59
  • Darren Gives Us Some Of His Tricks
    Aug 12, 2024 – 01:08:59
  • Why Are Prices So High?
    Aug 5, 2024 – 01:21:15
  • BBQ Pet Peeves, Superstitions & Rituals
    Jul 29, 2024 – 01:08:41
  • Grills, Gigs, and Good Times
    Jul 22, 2024 – 53:58
  • Trip Down Memory Lane
    Jul 15, 2024 – 01:03:50
  • Rules and Regulations
    Jul 8, 2024 – 01:09:24
  • Darren Did Another One Can Challenge
    Jul 1, 2024 – 01:13:00
  • Grill Talk With The Guys...and Emma
    Jun 24, 2024 – 58:00
  • Back To Business
    Jun 17, 2024 – 58:15
  • The Food Truck Life
    Jun 10, 2024 – 49:23
  • All A Part Of The Business
    Jun 3, 2024 – 01:04:02
  • Answering Your Menu Questions
    May 27, 2024 – 01:06:56
  • Food Truck Moves
    May 20, 2024 – 01:02:38
Recent Reviews
  • Rick the BBQ Enthusiast
    Keep Them Coming!
    Love the behind-the-curtain look at the Restaurant/FoodTruck/Catering business. Emma’s take on working with 2 old farts is awesome. Monday’s are so much better. Keep them coming!
  • chuck691234
    My Monday pick me up!
    Love the show! Love listening to the deep dive in the restaurant scene. Very helpful for people starting out in the restaurant space.
  • Crazy Luke Graham
    Great Show!
    A lot of good insights and enjoy the content!
Disclaimer: The podcast and artwork on this page are property of the podcast owner, and not endorsed by UP.audio.